My Mission Yo

I had a mission, once upon a time...It was to attempt all of Pioneer Woman's recipes. I can't. I don't know how she cooks so much. She may be Superwoman?

Whatever I do cook and share with you all that is an original Pioneer Woman recipe I will rate on a scale of 1-5 for "tastiness" and 1-5 for difficulty.

Taste:1-Being "Yuck" & 5- Being "oh my I think I'm in Heaven this is so good"

Difficulty: 1-Being "Luke could cook this." & 5-Being "Uh, may swear off cooking altogether because this was so hard."

Anything else that I cook and share, I will just give a basic review for. I have two small children who I am with ALL DAY LONG, so my reviews are realistic and useful.

Thursday, May 12, 2011

Pan Fried Pork Chops

I love me some Pan Fried Pork Chops, but the thing is...they go straight to my ass.  I cook them exactly as Pioneer Woman does and I usually serve them up with mashed potatoes, gravy, and green beans.  Try them if your tail end can afford it.  We only have them about four times a year for two reasons: my heart doesn't pump blood as well when clogged with fat, and my house smells of fried food for at least a week.

Taste- 5
Difficulty- 4 (practice makes perfect, don't want to burn them and don't want to cook the outside but not inside)
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