Alright, so I'm back from our Thanksgiving trip to the ranch and I've officially decided that I've gone CRAZY. What was I thinking trying to be a copy cook?? I've been searching Pioneer Woman's cooking section of her website for a perfect dish to start off with. She only has about 4 million recipes to choose from, so I'm going to start with her favorites. If they call for beef, I'm going to use it, because I don't want to steer you wrong.
I do have one request...If you would like to know how something is going to turn out, or would just like to know the difficulty level of something (because, let's be honest, she makes it all look easy) let me know what dish you are curious about and I'll make it and review it for you first. That way I won't always have to pick myself.
Naturally, I'm probably going to choose the dishes that I'd like to eat first. I'm anticipating this LITTLE endeavor is going to take me at least a year. I promise to do my best to keep up with at least two or three recipes a week. I really want to do her justice, so these recipes, I will be following to the teaspoon!
**I am not endorsing Pioneer Woman and I'm pretty sure she has absolutely never heard of me or my little bitty 'ol blog. I just think she is the coolest thing since sliced bread and it seems that a lot of other people are catching on to the 'P Dub' craze.
I'll have my first post up tomorrow night or Tuesday night about a yummy looking seafood, pasta dish for dinner.
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